缅北强奸

While many of us have favorite family recipes that we look forward to every year, the Archives and Special Collections team thought we鈥檇 share some Thanksgiving recipes from Maryland鈥檚 history and our various library collections.

From Fifty Years in a Maryland Kitchen, we have a recipe for Boiled Turkey with Oyster Sauce.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Stuffing, Dressing, or Filling whatever you call it, this 鈥淥ld Maryland Filling鈥� recipe from the Bomberger Estate 鈥淲eldon鈥� in Boonsboro Maryland, is found in Colonial Recipes. It also works well with ham.

 

 

 

 

 

 

 

 

 

To complete the traditional Thanksgiving trifecta, you need cranberry sauce. This cranberry ginger chutney from the 缅北强奸 Cookbook compiled by the Women鈥檚 League in 1997 is a twist on a classic.

 

 

 

 

 

 

 

 

 

For some, the sides are the best part of the meal, and here we have an acorn squash from Maryland鈥檚 Way, a compilation of recipes from all over the state of Maryland and well worth a perusal.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Now for dessert! Here is a recipe for a Ritz Pie from the 1970 缅北强奸 Cookbook. Since it doesn鈥檛 specify what type of nuts to use, pecans seem like a great Thanksgiving option.

 

 

 

 

 

The best part of Thanksgiving is being with friends and family and taking a moment to enjoy it all. We here at the Archives and Special Collections hope all of you have a great break and we look forward to having you back in Miller Library, well-rested and well-fed.